In 2010, a transformation took place at a well-known Irish bar, which began offering real ale to its patrons. This move was a significant shift in the bar's beverage offerings, demonstrating a commitment to providing a diverse range of high-quality drinks. The bar also became a hub for live music, hosting performances every Friday and Saturday night. This added a vibrant and lively atmosphere to the venue, making it a popular spot for both locals and visitors. However, by 2017, changes were once again afoot at the bar. The handpump, a traditional method of serving ale, was removed. Despite this change, the bar continues to be a beloved spot for its patrons.
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